Quick Tip Tuesday:
Wrangle those sprinkles! To get precise shapes, lightly place a cookie cutter on top of your cupcake. Pour just enough sprinkles inside of the cookie cutter and gently shake to cover the area inside of the cookie cutter. You may want to gently press the sprinkles into the frosting to make them stick. When you pull the cookie cutter away, you will be left with a beautiful design!
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